Welcome to our 2nd "Back to the Future, Buddies" rendezvous!
Finally I've found a delicious reason to open that precious jar of organic Tahini I've bought not long ago...and it was totally worth it. My family and friends all loved the filled swirls.
Ingredients for 6 golden brown, flaky textured coiled rounds, about 6 inches wide, filled with sesame paste and sugar (please find my changes in red):
"Back to the Future, Buddies"!
In a small bowl, sift the flours together.
Place the first 3 swirls on the hot baking stone or tiles (or baking sheet) (picture 9) and bake for 15 to 20 minutes, until golden brown and flaky (I’ve lined my baking stone with parchment paper as I was afraid the sugar filling that was visible on the swirls base would glue them to the stone. The parchment paper did a great job!)
- Link to the Rules (how to participate) - Link al regolamento (come partecipare)
- Link al sommario delle ricette E al sommario della raccolte mensili